
Vernon News Today & Community Stories

How to make Valentine’s Day at home amazing and delicious
Celebrate Valentine’s Day at home: Light the candles, choose your music playlist and have a…

iNwine Weekend Recipe: Wild Mushroom Risotto
Staying in for Valentine’s Day is what many are opting for this year in Covid…

iNwine Weekend Recipe: OH SHE GLOWS cozy butternut sweet potato & red lentil stew
Let's make it a veggie night shall we? This delicious recipe is vegan, gluten-free, nut-free,…
RECIPE: Gnocchi, who doesn’t love ’em? They’re easier than you think
Gnocchi are Italian style dumplings made with potatoes, flour, eggs and salt. They have a…

Weekend Recipe: Make it a schnitzel night
Schnitzel is a serious crowd favourite and bound to light up the faces of your…

Soup Sisters pivots to offer virtual soup-making parties
One of my favourite achievements was being a founder of the Kelowna chapter of Soup…

iNwine Wednesday: Road 13 Marsanne
Marsanne is a white wine grape variety that originates in the Rhône Valley in France…

Weekend Recipe: Sunday Night in Port Moody Osso Buco
This is one of my favourite comfort food dinners. Slow food at its finest, this…

Three new wine regions proposed for Central Okanagan
The Okanagan could see three new wine regions if applications currently before the British Columbia…

Zero-waste meal prep service on offer in Okanagan
A B.C. food prep company that currently serves the Okanagan has entered the zero waste…

Happy Pi Day: Feast upon this delicious tarragon chicken pot pie
Chicken pot pies are trending right now in the food world. Childhood memories of this…

Recipe: Travel to Northern Africa with the flavours of this delicious Moroccan chicken dish
I absolutely love the flavours of Morocco and have amazing memories of a trip to…

iNwine Wednesday: Roche Wines Rosé
Roche Wines in Naramata is one of my favourite wine country love stories. Here at…

This Kootenay man is turning food waste into apple flour
A dehydrator and a spice grinder are all Joe Roth needs to turn 400,000 pounds…

RECIPE: Chicken Cacciatore – an oldie but a goodie
This classic braised chicken and tomato dish originates in Tuscany. Cacciatore actually translates to "hunter"…

