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Gold Medal Plates

High fives, cheers and tears at Canadian chef contest

KELOWNA – It’s not your typical Okanagan dinner fare, but you’d expect nothing less from the nation’s top chefs as they competed in the Canadian Culinary Championships in Kelowna this weekend. The grand finale winning dish from chef Ryan O’Flynn from the Westin Hotel in Edmonton was a Terrine of pine smoked Alberta river sturgeon...