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cooking
How to make dishes from top local chefs – at home
For all of those who are eating Kraft Dinner and ramen noodles a little too…
Where to find easy take-and-bake meals offered in Kamloops, Okanagan
If you don't feel like braving the grocery store, but you still want a home-cooked…
COVID cookbook: Okanagan College publish pandemic era recipes
It started with a conversation among Okanagan College library staff about keeping students engaged during…
Okanagan College’s restaurant debuts new take-home COVID-19 cookbook menu
Residents are now able to dine in on the recipes of Okanagan College's restaurant Infusions…
Vernon opera singer to appear on Food Network’s ‘Wall of Bakers’
A Vernon opera singer and performer is soon to appear on a new Food Network…
Home store in Kelowna gearing up to offer unique cooking experience
Known more as a home supply store with everything from dishes to sofas, Lakehouse in…
Canada’s Top Chef might just come from West Kelowna
WEST KELOWNA – Paul Moran is a Tofino chef with deep roots in West Kelowna…
Thanksgiving dinner in East Kelowna gives new meaning to pot luck
KELOWNA – Want a chill start to the Thanksgiving weekend? How about a six-course Thanksgiving…
Top Canadian chefs test their skills at Culinary Championships in Kelowna
KELOWNA – Chefs from all over the country will be in Kelowna this weekend for…
Whitewater Cooks author to stir the pot in Kelowna
KELOWNA - The author of a bestselling line of cookbooks will be in Kelowna next week signing autographs and speaking about her famous line of sauces. The author of four bestselling cookbooks, Shelley Adams of the Whitewater Cooks series was the former head chef at Fresh Tracks Café at Whitewater Ski Resort in Nelson. Her...
VIDEO: Behind the scenes at the Canadian Culinary Championships
KELOWNA - The first of a series of three professional videos produced during the last Canadian Culinary Competition has been released on YouTube, and it’s an exciting glimpse into the intensity that goes on during one of Kelowna’s signature annual events. The Canadian Culinary Championships started in 2010 as a way to highlight the talent...
Feast of Fields connects farm and table
KELOWNA – The Okanagan Feast of Fields is back again this year, celebrating the harvest and highlighting the connections between local farmers and chefs. The wandering festival brings together 30 restaurants and 30 wineries, distilleries and breweries into one location and will take place at the Okanagan Lavender & Herb Farm August 17. Feast of...