Elevate your local knowledge
Sign up for the iNFOnews newsletter today!
Kamloops
A cheese shop with an international stamp of approval in Kelowna
Turophile: (toor'-oh-file, tyoor'-oh-file) n. a connoisseur of cheese; a cheese fancier. from Greek tyros "cheese"…
iN Season: A very peachy peach pie
Growing up on my family orchard in East Kelowna, my mom tended a very special…
Mega winery near Oliver ready to take on the world
OLIVER – The Oliver area is adding to its growing reputation as a destination for…
Monika the Baker offers bread baking classes and more at Blue Bunch Farm
Perhaps the Okanagan’s most famous baker was Monika Walker, known by all as Monika the…
Check out the delicious Foodie Tours across the Okanagan
The Okanagan's unique culinary culture appeals to many visitors, though it wasn't until recently that…
20th annual ‘Wine’d Up’ event supports Whistler Search and Rescue
KELOWNA – One of the Okanagan's most lauded chefs will be making his way to…
A Fabulous New Cookbook to make entertaining super fun and easy
Cookbook alert! On Boards is a MUST for your cookbook shelf. This beautiful, clever new…
Okanagan wine: Twinning with a sister wine region in France
PENTICTON – The regional district wants to explore the possibility of setting up a sister…
Stephen Cipes inducted into B.C. Restaurant Hall of Fame
Congratulations to Stephen Cipes for his upcoming induction into the B.C. Restaurant Association's 2019 Hall…
iNwine Wednesday: Rosé-all-day is still in effect
Rosé-all-day is still in effect, people! Summer may technically be over and the skies may…
Weather struck a balance in valley vineyards this year
PENTICTON – Rain falling on Okanagan vineyards this week isn’t exactly what growers need right…
North America’s First Indigenous Winemaker in Osoyoos
The first indigenous-owned winery in North America, Nk’Mip (pronounced in-ka-meep) Cellars also is home to…
Where to get the best corn in the Okanagan
Corn-a-holics and dare I say, corn aficionados like my husband and I eagerly await news…
The best places in the Okanagan to fill your pie hole
Living in the Okanagan means fresh fruit at our fingertips all year long – either…
Plan now for the best tomatoes next year
A myth among tomato lovers is that home-grown tomatoes taste best. Not true! The best…
No-spray zones divide French farmers from anxious neighbours
PARIS – When tractors laden with pesticides and other chemicals start spraying the vineyards that…
Bird is the word! How and where to source local turkeys for Thanksgiving
It’s almost turkey time and high time to order your local turkeys to ensure you’ve…
iNwine Wednesday: Toasting Evolve Cellars & the McWatters Family
This iNwine Wednesday we are celebrating the McWatters family and featuring one of their delicious…
Three Okanagan Fall Festivals not to miss
Festing is one of the things we do best in the Okanagan and harvest season…
‘My whole life has been in apples:’ Davison Orchards from humble beginning to busy tourist spot
VERNON – Dressed in a baggy plaid shirt, with jeans that are at least one…
It isn’t autumn without pumpkins, corn mazes and hay rides
Summer may be over in the Okanagan and the local farmers may be wrapping up…
As forestry jobs plummet in B.C., cannabis is just ramping up
KELOWNA – While Tolko’s lumber mill has been indefinitely closed in Kelowna and cutbacks are…
Take the plunge and start living the Okanagan way
If you don’t move to the Okanagan for the lifestyle, you’ll surely settle here for…
iNwine Wednesday: Drink Mt. Boucherie Estate Winery Gewürztraminer
iNwine Wednesday star of the week is Gewürztraminer Gewürztraminer, affectionately known as Gew offers one…