Kelowna News Today & Local Updates

2020 looking like a vintage year for Okanagan wines

“Small but mighty” is how the British Columbia Wine Institute is describing last year’s Okanagan…

A Lower Nicola resident is hoping to make her dreams come true by competing for…

The Shuswap’s only floating bar and restaurant has been listed for sale. The Shuswap Shark…

From sourdough to feta pasta, much of the last year at home has been food-focused.…

I love to support anything local, including cookbooks. For years. Marzia Bellotti Molatore, known as…

There’s a surge of excitement around seaweed cultivation on the West Coast if the heavy-hitters…

MONTREAL – A group representing Quebec's dairy industry says it's eyeing a special government designation…

The Sweet Spot Beauty Bar in Kelowna is applying for a liquor licence so its…

Summerland has aspirations of becoming the food innovation and processing hub for the Okanagan. A…

Vedika Jawa’s mission to sweeten the lives of those in need began when she was…

The head of the association representing restaurants in B.C. says there will be indoor dining…

Mad for asparagus? Well, the season finally here. I anticipate these delectable green spears all…

Frind Estate Winery hit the headlines when its famous owner Markus Frind, creator of the…

Strawberry season is upon us once again. Navi Aujla of Osoyoos Fruit Basket says this…

B.C. spot prawn mania is underway. These delicious, sweet prawns harvested from our own west…