Howard Alexander
Assistant Editor Howard Alexander comes to iNFOnews.ca from the broadcasting side of the media business.
Howard has been a reporter, news anchor, talk show host and news director, first in Saskatchewan and then the Okanagan.
He moved his family to Vernon in the 90s and is proud to call the Okanagan home.
If you have an event to share contact Howard at 250-309-5343or email halexander@infonews.ca.
Seaweed cultivation is a growing trend on Canada’s West Coast
There’s a surge of excitement around seaweed cultivation on the West Coast if the heavy-hitters…
Protecting poutine’s identity: Quebec dairy group wants official designation on delicious dish
MONTREAL – A group representing Quebec's dairy industry says it's eyeing a special government designation…
iN VIDEO: Teen baker sweetens lives making desserts for those in need
Vedika Jawa’s mission to sweeten the lives of those in need began when she was…
Alchemy Brewing in Kamloops wins best wings in town contest
Alchemy Brewing Company in Kamloops has won the ‘best wings in town’ Facebook competition. The…
iN VIDEO: Rethinking tequila: Premium brands aim to change perceptions
LONDON (AP) — Love it or hate it, tequila conjures up strong feelings in many…
Why this Kamloops restaurateur doesn’t mind being called the ‘chicken biryani girl’
Amna Ahmed of Kamloops loves to cook. She started cooking at an early age and…
‘Tart and very fruity’: Tin Whistle in Penticton brews prickly pear cactus beer
From the semi-arid, antelope-brush ecosystem deep in the South Okanagan comes a beer described as…
Late-summer sip: A new world of booze-free options
Looking to kick back and enjoy the late days of summer with something non-alcoholic? There’s…
Vintners despair after French wildfire ravaged grapevines
LE CANNET-DES-MAURES, France (AP) — After a wildfire blazed through a once-picturesque nature reserve near…
iN PHOTOS: Italy-Croatia fight over Prosecco name gets ready to pop
PROSECCO, Italy (AP) — On tiny pockets of terraced terrain overlooking a bay shared by…
Canada’s job numbers heat up, but wages barely budge for wait staff
The Canadian job market is busier than before we made first contact with COVID-19 back…
B.C. cap on restaurant food delivery fees to stay at 15% through next year
VICTORIA – The British Columbia government says it's extending the cap on fees charged by…
Judge pokes holes in Swiss cheesemakers’ legal arguments
FALLS CHURCH, Va. (AP) — Gruyere cheese does not have to come from the Gruyere…
Gear to get kids cooking — for real or for play
Introducing kids to cooking can be more than fun. It can teach skills and perhaps…
B.C. shellfish growers experiencing watershed moment
Quadra Island oyster farmer Steve Pocock believes B.C.’s shellfish sector is facing a watershed moment. …